High Throughput Determination of Alkaloids Papaveris in Seasonings by Ultra Performance Liquid Chromatography-Tandem Mass Spectrometry
关键词: 超高效液相色谱-串联质谱; 罂粟壳; 生物碱; 调料
王力清 , 郦明浩 , 李锦清 , 陈洪涛 , 樊垚 , 赵丹霞 . 超高效液相色谱-串联质谱法高通量快速测定调料中罂粟壳生物碱含量[J]. 食品与发酵工业, 2012 , 38(08) : 168 -172 . DOI: 10.13995/j.cnki.11-1802/ts.2012.08.009
Key words: UPLC MS-MS; papaveris; alkaloids; seasonings
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