食品与发酵工业 >

2022 , Vol. 48 >Issue 14: 328 - 335

DOI: https://doi.org/10.13995/j.cnki.11-1802/ts.028740

综述与专题评论

食药同源产品产地溯源技术研究进展

  • 邓诗意 ,
  • 殷萍 ,
  • 张强 ,
  • 邹攀 ,
  • 白雪 ,
  • 郭永泽 ,
  • 周学永 ,
  • 程奕 ,
  • 陈秋生
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  • 1(天津市农业科学院农产品质量安全与营养研究所,天津,300381)
    2(天津农学院 食品科学与生物工程学院,天津,300392)
第一作者：硕士研究生(陈秋生研究员为通信作者,E-mail:tjzbscqs@126.com)

收稿日期: 2021-07-29

  修回日期: 2021-11-17

  网络出版日期: 2022-08-19

基金资助

天津市重点研发计划京津冀协同创新项目(17YFXTZC00040);河北省京津冀协同创新共同体建设专项(20547501D)

收起

Research progress of origin traceability technology for food and drug homologous products

  • DENG Shiyi ,
  • YIN Ping ,
  • ZHANG Qiang ,
  • ZOU Pan ,
  • BAI Xue ,
  • GUO Yongze ,
  • ZHOU Xueyong ,
  • CHENG Yi ,
  • CHEN Qiusheng
Expand
  • 1(Institute of Agricultural Products Quality Safety and Nutrition, Tianjin Academy of Agricultural Sciences, Tianjin 300381, China)
    2(College of Food Science and Bioengineering, Tianjin Agricultural University, Tianjin 300392, China)

Received date: 2021-07-29

  Revised date: 2021-11-17

  Online published: 2022-08-19

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摘要

“食药同源”的思想在中国历史中占据着无可比拟的重要地位。在此次新冠肺炎疫情中,“食药同源”以药膳的形式走进千家万户,为人民健康构筑起坚固防线,更为我国中医药产业逐步迈向国际市场奠定了基础。但市场上食药同源产品良莠不齐、以次充好和假冒伪劣等现象屡见不鲜。食药同源产品掺假手段复杂多样,食药同源产品的溯源技术研究逐渐成为研究热点。产地溯源技术以保障食药同源产品的“道地性”和“特色性”为主要目的,同时,维护消费者权益,保护食药同源产品的真实性和食药同源产业的健康发展。该文以截至2021年6月的中文数据库知网、英文数据库Web of Sciences和Pud Med收录的期刊、硕博论文为基础数据,分析了溯源技术在食药同源产品的应用研究进展,并对未来发展趋势进行了展望,为今后食药同源产品产地溯源技术研究提供理论依据。

关键词： 食药同源; 产地溯源; 稳定同位素; 矿物元素; 近红外光谱

本文引用格式

邓诗意 , 殷萍 , 张强 , 邹攀 , 白雪 , 郭永泽 , 周学永 , 程奕 , 陈秋生 . 食药同源产品产地溯源技术研究进展[J]. 食品与发酵工业, 2022 , 48(14) : 328 -335 . DOI: 10.13995/j.cnki.11-1802/ts.028740

Abstract

The idea of 'food and drug homology' plays a very important role in Chinese history. Especially, in the COVID-19 epidemic situation,'food and drug homology' products improved health as medicated diet, thus promoting traditional Chinese drugs industry becomingmoreinternational. However, the quality of food and drug homology products were uneven, intermingled quality products and fake ones happen occasionally. In recent years, traceability technology for food and drug homologous products has gradually become a research hotspot due to the complex and diverse means of adulteration of food and drug homologous products. The aim of the development of origin traceability technology is to protect the ‘genuineness’ and ‘distinctiveness’ of food and drug homologous products. At the same time, it protects the rights and interests of consumersand protects the authenticity of food and drug homologous products and the healthy development of the food and drug homologous industry. Based on the basic data of journals and master's and doctoral dissertations collected from CNKI, Web of Sciences and Pud Med till June 2021, this paper analyzed the development trend of traceability technology in the application of global food and drug homologous products. The source, classification, origin traceability technology and application progress in food and drug homologous products were summarized in order to provide a theoretical basis for future research on origin traceability technology for food and drug homologous products.

Key words： food and drug homologous; origin traceability; stable isotopes; mineral elements; near infrared spectroscopy

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