枇杷果酒酵母的筛选、分离与鉴定
吴卓凡, 圣弟青, 王金晶, 钮成拓, 刘春凤, 郑飞云, 李崎
The isolation, screening and identification of yeast for loquat wine production
WU Zhuofan, SHENG Diqing, WANG Jinjing, NIU Chengtuo, LIU Chunfeng, ZHENG Feiyun, LI Qi
食品与发酵工业 . 2019, (24): 71 -76 .  DOI: 10.13995/j.cnki.11-1802/ts.022140