常温不同时期1-MCP处理对苹果贮后货架生理品质的影响
刘玲,刘畅,李江阔,张鹏,陈绍慧
Effect of 1-MCP treatment in different storage time on the quality of apple fruits at room temperature
LIU Ling, LIU Chang, LI Jiang-kuo, ZHANG Peng, CHEN Shao-hui
食品与发酵工业
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2014, (09): 209
-214
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DOI: 10.13995/j.cnki.11-1802/ts.2014.09.038
