全营养流加对谷氨酸棒杆菌发酵产L-异亮氨酸的影响
熊海波, 陈志超, 曹华杰, 徐庆阳
Effects of total nutrient fed-batch fermentation on L-isoleucine production by Corynebacterium glutamicum
XIONG Haibo, CHEN Zhichao, CAO Huajie, XU Qingyang
食品与发酵工业
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2021, (6): 11
-17
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DOI: 10.13995/j.cnki.11-1802/ts.025118