冷链流通中温度波动对冷冻南美白对虾持水性及质构特性的影响
李桢桢, 尹明雨, 王锡昌
Effects of temperature fluctuations on water-holding capacity and texture of frozen Litopenaeus vannamei during cold chain circulation
LI Zhenzhen, YIN Mingyu, WANG Xichang
食品与发酵工业
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2024, (5): 208
-217
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DOI: 10.13995/j.cnki.11-1802/ts.034947
