葡萄酒中非生物代谢来源有害物质的研究进展
孙晓涵, 张雪, 石宝晖, 张会宁, 马雯
Advances in the study of harmful substances of non-biological metabolic origin in wine
SUN Xiaohan, ZHANG Xue, SHI Baohui, ZHANG Huining, MA Wen
食品与发酵工业
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2024, (5): 334
-340
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DOI: 10.13995/j.cnki.11-1802/ts.035786
