香叶醇对仙桃李常温贮藏期间果实硬度及细胞壁多糖代谢的影响
洪敏, 周炼, 姚世响, 程佳燚, 石丝, 贺明阳
Effects of geraniol treatment on firmness and cell wall polysaccharides metabolism in plum fruit during storage at ambient temperature
HONG Min, ZHOU Lian, YAO Shixiang, CHENG Jiayi, SHI Si, HE Mingyang
食品与发酵工业
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2024, (13): 256
-262
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DOI: 10.13995/j.cnki.11-1802/ts.036465
