蒸汽爆破对猪皮冻凝胶体系及其品质的影响
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Effect of steam blasting on gel system and quality of pig skin
MA Xiangjie, MENG Shaohua, ZHAO Jiansheng, ZHANG Dequan, HUANG Xianqing, SONG Lianjun, QIAO Mingwu, WANG Nan, MA Yan
食品与发酵工业
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2024, (17): 255
-260
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DOI: 10.13995/j.cnki.11-1802/ts.036174
