以蚝壳粉为钙源制备复合必需氨基酸螯合钙的工艺研究

郑洁敏, 杜冰

Preparation of calcium chelated with essential amino acids using oyster shell powder as calcium source

ZHENG Jiemin, DU Bing

食品与发酵工业 . 2024, (18): 273 -278 . DOI: 10.13995/j.cnki.11-1802/ts.037537