瘦身养殖过程中草鱼质构品质变化规律及其机制
曹涵锦, 曹英楠, 马良, 张宇昊
Patterns of texture quality changes in grass carp during slimming aquaculture process and their mechanisms
CAO Hanjin, CAO Yingnan, MA Liang, ZHANG Yuhao
食品与发酵工业
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2024, (19): 216
-222
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DOI: 10.13995/j.cnki.11-1802/ts.037462
