短期厌氧结合开孔调湿包装对香菇保鲜效果的影响
陈兆璇, 殷诚, 高晓煜, 钱静, 王利强
Effect of short-term anaerobic combination with open hole humidifying package on the fresh-keeping effect of mushroom
CHEN Zhaoxuan, YIN Cheng, GAO Xiaoyu, QIAN Jing, WANG Liqiang
食品与发酵工业
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2024, (19): 282
-288
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DOI: 10.13995/j.cnki.11-1802/ts.037713