H2O2降解多糖的作用机制及降解产物构效关系研究进展
彭谦, 周鹏程, 徐同成, 李富军, 宗爱珍
Research progress on mechanism of polysaccharide degradation by H2O2 and structure-activity relationship of degradation products
PENG Qian, ZHOU Pengcheng, XU Tongcheng, LI Fujun, ZONG Aizhen
食品与发酵工业
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2024, (19): 353
-360
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DOI: 10.13995/j.cnki.11-1802/ts.037846
