硒化修饰对多糖的分子构象、物理特性和生理功能的影响
寇德正, 林秀贤, 李伟, 程超
Effects of selenide modification on molecular conformation, physical properties and physiological functions of polysaccharides
KOU Dezheng, LIN Xiuxian, LI Wei, CHENG Chao
食品与发酵工业
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2024, (19): 361
-370
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DOI: 10.13995/j.cnki.11-1802/ts.037827
