鱿鱼皮综合利用研究进展
秦巾凡, 李婷, 苗钧魁, 冷凯良, 张雅婷, 唐文婷, 蒲传奋
Research progress on comprehensive utilization of squid skin
QIN Jinfan, LI Ting, MIAO Junkui, LENG Kailiang, ZHANG Yating, TANG Wenting, PU Chuanfen
食品与发酵工业
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2024, (22): 409
-416
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DOI: 10.13995/j.cnki.11-1802/ts.038396
