果菜类蔬菜混合发酵菌种筛选及其发酵特性研究
黎蓓蓓, 冯书珍, 李德军, 何长征, 何寻阳
Screening of mixed fermentation strains of fruits and vegetables and research on their fermentation characteristics
LI Beibei, FENG Shuzhen, LI Dejun, HE Changzheng, HE Xunyang
食品与发酵工业
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2025, (1): 158
-166
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DOI: 10.13995/j.cnki.11-1802/ts.038385
