枇杷核淀粉的结构及理化性能研究
毛启慧, 吴雨晨, 罗庆龄, 刘滢, 陈嘉, 雷琳, 赵国华, 叶发银
Structural and physicochemical properties of starches from kernels of loquat fruits
MAO Qihui, WU Yuchen, LUO Qingling, LIU Ying, CHEN Jia, LEI Lin, ZHAO Guohua, YE Fayin
食品与发酵工业
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2025, (2): 41
-51
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DOI: 10.13995/j.cnki.11-1802/ts.038824
