挤出型食品3D打印技术及其在蛋白基食品中的应用
寇锟, 陈复生, 杜艳, 马莹莹, 贾立奥, 郭兴凤, 姚飞, 刘伯业, 朱婷伟
Extrusion-based food 3D printing technology and its application in protein-based foods
KOU Kun, CHEN Fusheng, DU Yan, MA Yingying, JIA Li’ao, GUO Xingfeng, YAO Fei, LIU Boye, ZHU Tingwei
食品与发酵工业
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2025, (16): 374
-385
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DOI: 10.13995/j.cnki.11-1802/ts.041450
