脱脂米糠的制备与功能特性分析
黄玲冬, 谭显鑫, 陈汭西, 朱秋昊, 刘奇, 晏承兴, 赵峰
Method of preparing defatted rice bran and functional properties analysis
HUANG Lingdong, TAN Xianxin, CHEN Ruixi, ZHU Qiuhao, LIU Qi, YAN Chengxing, ZHAO Feng
食品与发酵工业
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2025, (19): 283
-291
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DOI: 10.13995/j.cnki.11-1802/ts.041775
