真空油炸马铃薯薯条品质评价方法及模型构建
周娜, 袁剑龙, 赵甜甜, 周小成, 张峰
Quality evaluation method and model construction of vacuum-fried French fries
ZHOU Na, YUAN Jianlong, ZHAO Tiantian, ZHOU Xiaocheng, ZHANG Feng
食品与发酵工业
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2026, (10): 33
-41
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DOI: 10.13995/j.cnki.11-1802/ts.044044
