核桃雄花多酚对大肠杆菌的抑菌机制初步研究
雷凤梅, 赵培均, 张卢峰, 宋莲军, 李宁, 沈玥, 李倩
Preliminary study on the antibacterial mechanism of walnut male flower polyphenols against Escherichia coli
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食品与发酵工业
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2026, (15): 226
-232
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DOI: 10.13995/j.cnki.11-1802/ts.045061
