HS-SPME-GC-MS分析大蒜水提取物对罗非鱼肉腥味的影响
吴静, 黄卉, 李来好, 杨贤庆, 郝淑贤, 魏涯, 陈胜军, 吴燕燕, 林婉玲
食品与发酵工业 ›› 2019, Vol. 45 ›› Issue (14) : 133-142.
HS-SPME-GC-MS分析大蒜水提取物对罗非鱼肉腥味的影响
Effects of garlic aqueous extracts on fishy odor of tilapia fillets analyzed by HS-SPME-GC-MS
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