玫烟色拟青霉中过氧麦角甾醇的高速逆流色谱法分离纯化及质谱分析

章能胜,王金彬,胡丰林,汪小艳,王小董,李增智,樊美珍

食品与发酵工业 ›› 2009, Vol. 35 ›› Issue (6) : 14.

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PDF(241 KB)
食品与发酵工业 ›› 2009, Vol. 35 ›› Issue (6) : 14.

玫烟色拟青霉中过氧麦角甾醇的高速逆流色谱法分离纯化及质谱分析

  • 章能胜,王金彬,胡丰林,汪小艳,王小董,李增智,樊美珍
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Isolation and Purification of Peroxy-ergosterol from Paecilomyces fumosoroseus by High-Speed-Counter-Current Chromatography and Identification by ESI-MS

  • Zhang Nengsheng,Wang Jinbin,Hu Fenglin,Wang Xiaoyan,Wang Xiaodong,Li Zengzhi,Fan Meizhen
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摘要

采用高速逆流色谱法分离纯化玫烟色拟青霉菌丝体中的过氧麦角甾醇.溶剂系统为V(正己烷):V(乙腈):V(三氯甲烷)=5:5:1,上相为固定相,下相为流动相,转速为850 r/min,流速为2 mL/min.所得产物纯度经高效液相色谱分析为98.5%(峰面积归一化法),经高分辨ESI-MS质谱确认其精确分子量.

Abstract

High-speed-counter-current chromatography(HSCCC) was applied to the separation of peroxy-ergoste-rol from a mycelia strain of Paecilomyces fumosoroseus. The solvent system was n-hexane-acetonitrile-chloroform (5 :5: 1,v/v/v); the upper column was solid phase and the lower column was the mobile phase with the flow rate of 2.0 mL/min and rotation speed at 850 r/min. The obtained fraction was determined by HPLC with 98.5% purity. The molecular formula of the compound was identified by ESI-MS.

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章能胜,王金彬,胡丰林,汪小艳,王小董,李增智,樊美珍. 玫烟色拟青霉中过氧麦角甾醇的高速逆流色谱法分离纯化及质谱分析[J]. 食品与发酵工业, 2009, 35(6): 14
Zhang Nengsheng,Wang Jinbin,Hu Fenglin,Wang Xiaoyan,Wang Xiaodong,Li Zengzhi,Fan Meizhen. Isolation and Purification of Peroxy-ergosterol from Paecilomyces fumosoroseus by High-Speed-Counter-Current Chromatography and Identification by ESI-MS[J]. Food and Fermentation Industries, 2009, 35(6): 14

基金

国家自然科学基金(30570189;30871676)
国家高技术研究发展计划(863计划)(2007AA021506)
安徽高校自然科学研究重点项目(DT200708)
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