Effect of Ultrasound on the Growth Velocity of Dendritic Ice in Sucrose Solution
余德洋 , 刘宝林 , 王伯春 . 超声波对蔗糖溶液中树枝冰晶生长速度的影响[J]. 食品与发酵工业, 2011 , 37(08) : 91 -94 . DOI: 10.13995/j.cnki.11-1802/ts.2011.08.032
Key words: dendritic ice; growth velocity; ultrasound; cavitation; solution
/
| 〈 |
|
〉 |