胡萝卜富含活性物质和营养成分。文中综述了胡萝卜的营养价值和功能性质,阐述了国内外胡萝卜产品的加工现状。针对研究现状和产生的问题,从胡萝卜综合利用的角度出发,一方面提出开发出新型保健功效显著的胡萝卜保健产品;另一方面提出如何提高胡萝卜的利用率,减少资源浪费,增加经济效益。并对胡萝卜产品开发的前景进行了展望。

Carrots are rich in nutrients and active components,which are recognized as the "healthy vegetables". In this paper,nutritional value and functional properties of carrots were reviewed,the domestic and overseas processing status of carrot products were also described. From the perspective of comprehensive utilization,the research situation and existed problems,two solutions were proposed. One was to develop new types of high efficient health care carrot products,and another one was to improve the utilization ratio of carrot that reduce the waste of resources and increase the economic benefits. Moreover,the prospect of carrot products were also discussed.