综述与专题评论

微生物甲硫氨酸合成调控的综合研究进展与展望

  • 赵嫚 ,
  • 彭莉 ,
  • 成浩 ,
  • 应向贤 ,
  • 汪钊
展开
  • (浙江工业大学 生物工程学院,浙江 杭州, 310014)
博士,副教授(本文通讯作者, E-mail:mzhao@zjut.edu.cn)

收稿日期: 2020-06-17

  修回日期: 2020-09-18

  网络出版日期: 2021-01-13

基金资助

浙江省农业新品种选育重大专项(No.2016C02050-10-3)

Advances on the biosynthesis and regulation of methionine

  • ZHAO Man ,
  • PENG Li ,
  • CHENG Hao ,
  • YING Xiangxian ,
  • WANG Zhao
Expand
  • (College of Bioengineering and Biotechnology, Zhejiang University of Technology, Hangzhou 310014, China)

Received date: 2020-06-17

  Revised date: 2020-09-18

  Online published: 2021-01-13

摘要

甲硫氨酸是人体必需的含硫氨基酸,广泛应用于饲料、食品、医药以及化妆品行业,具有很大的市场潜力。近年来,利用代谢工程的方法提升甲硫氨酸产量的研究备受关注。代谢流的调控是代谢途径中酶、转运体以及转录因子相互协调作用的结果。该文立足代谢流的调控机制,对近年来甲硫氨酸合成途径、硫同化以及能量和辅助因子等影响因素的研究进展进行综合阐述,并进一步对甲硫氨酸的生物合成提出展望,以期为甲硫氨酸的工业化生产提供指导。

本文引用格式

赵嫚 , 彭莉 , 成浩 , 应向贤 , 汪钊 . 微生物甲硫氨酸合成调控的综合研究进展与展望[J]. 食品与发酵工业, 2020 , 46(24) : 257 -264 . DOI: 10.13995/j.cnki.11-1802/ts.024785

Abstract

Methionine is an essential sulfur-containing amino acid in human. It has been widely used in feed, food, pharmacy and cosmetic industries, and has great marketing potential. In recent years, research on increasing methionine production through metabolic engineering has aroused much attention. The regulation of metabolic flow is the result of the coordination of enzymes, transporters and transcription factors in the metabolic pathway. This review comprehensively summarizes the research progresses of methionine synthesis pathway, sulfur assimilation, energy and cofactors and other metabolic regulation in recent years, which aim to describe the regulation mechanism of metabolic flux and provide guidance for the industrial production of methionine.

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