研究报告

菊苣、陈皮、鸡内金、山楂和余甘子对胃动力障碍大鼠的改善作用研究

  • 俞卓杭 ,
  • 唐鑫 ,
  • 张秋香 ,
  • 崔树茂 ,
  • 毛丙永
展开
  • (江南大学 食品学院,江苏 无锡,214122)
第一作者:硕士研究生(毛丙永副教授为通信作者,E-mail:maobingyong@jiangnan.edu.cn)

收稿日期: 2023-02-02

  修回日期: 2023-03-21

  网络出版日期: 2023-11-01

基金资助

国家自然科学基金项目(31972086)

Ameliorating effects of chicory, tangerine peel, chicken gizzards, hawthorn and Phyllanthus emblica on rats with gastric motility disorders

  • YU Zhuohang ,
  • TANG Xin ,
  • ZHANG Qiuxiang ,
  • CUI Shumao ,
  • MAO Bingyong
Expand
  • (School of Food Science and Technology, Jiangnan University, Wuxi 214122, China)

Received date: 2023-02-02

  Revised date: 2023-03-21

  Online published: 2023-11-01

摘要

该文采用大鼠胃动力障碍模型,研究了菊苣、陈皮、鸡内金、山楂和余甘子等5种药食同源食物的促胃动力效果,主要测定了胃排空率、胃酸、蛋白酶、胃液、血清饥饿素、胃泌素、酪氨基酶受体基因(c-kit)和干细胞因子的转录水平等指标,观察胃窦组织切片。结果发现菊苣、山楂和余甘子能显著提高胃排空速率(P<0.05),菊苣和陈皮显著降低胃游离酸的浓度和排出速率(P<0.05),山楂显著提高胃蛋白酶活性和排出量(P<0.05),鸡内金显著提高了胃蛋白酶排出速率和胃液量(P<0.05)。另外,菊苣、山楂显著提高血清饥饿素含量(P<0.05),余甘子显著提高血清胃泌素含量(P<0.05),菊苣对胃底腺层有修复作用并能显著上调c-kit的转录水平。综上,菊苣、山楂和余甘子对胃动力的促进效果较好,具有开发成促消化食品的潜力。

本文引用格式

俞卓杭 , 唐鑫 , 张秋香 , 崔树茂 , 毛丙永 . 菊苣、陈皮、鸡内金、山楂和余甘子对胃动力障碍大鼠的改善作用研究[J]. 食品与发酵工业, 2023 , 49(19) : 83 -89 . DOI: 10.13995/j.cnki.11-1802/ts.034997

Abstract

In this study, a rat model of gastric motility disorders was used to study the ameliorating effects of five medicinal and edible homologous plants, including chicory, tangerine peel, chicken gizzards, hawthorn, and Phyllanthus emblica. The gastric emptying rate, gastric acid, protease, gastric juice, serum ghrelin, gastrin, tyrosinase receptor gene (c-kit) and stem cell factor were measured, and the antral tissue sections were observed. Chicory, hawthorn, and P. emblica significantly increased the gastric emptying rate (P<0.05). Chicory and tangerine peel significantly decreased the activity and excretion rate of gastric free acid (P<0.05). Hawthorn significantly increased the activity and excretion of pepsin (P<0.05). Chicken gizzards significantly increased the pepsin excretion rate and gastric fluid volume (P<0.05). In addition, chicory and hawthorn significantly increased the content of serum ghrelin (P<0.05), and P. emblica significantly increased the content of serum gastrin (P<0.05). Chicory can repair the gastric fundic gland layer and significantly up-regulate the transcription level of c-kit. In conclusion, chicory, hawthorn, and P. emblica could promote gastric motility and have the potential to be developed into pro-digestive foods.

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