综述与专题评论

菊芋全株高值化利用研究进展

  • 徐淑杰 ,
  • 张宁 ,
  • 谭丽萍 ,
  • 刘同军
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  • 1(齐鲁工业大学(山东省科学院) 生物工程学院,山东 济南,250353)
    2(青岛市食品药品检验研究院,山东 青岛,266071)
第一作者:硕士研究生(刘同军教授和谭丽萍讲师为共同通信作者,E-mail:tjliu@qlu.edu.cn;tanliping163@163.com)

收稿日期: 2023-01-30

  修回日期: 2023-02-21

  网络出版日期: 2024-03-15

Research progress in high-value utilization of Jerusalem artichoke whole plant

  • XU Shujie ,
  • ZHANG Ning ,
  • TAN Liping ,
  • LIU Tongjun
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  • 1(College of Bioengineering, Qilu University of Technology (Shandong Academy of Sciences), Jinan 250353, China)
    2(Qingdao Institute of Food and Drug Inspection, Qindao 266071, China)

Received date: 2023-01-30

  Revised date: 2023-02-21

  Online published: 2024-03-15

摘要

菊芋(Jerusalem artichoke),又名洋姜,是一种向日葵属的多年生草本植物。具有生物质产量高、抗病虫害能力强、适应性广泛等优势,在化学品、药品和工业应用领域有重要的利用价值。该文对菊芋全株的研究现状、加工方法和综合应用进行了回顾,分别从菊芋叶片、菊芋秸秆和菊芋块茎3个方面综述了菊芋全株的生物产品以及适用的生产技术和应用领域。详细介绍了菊芋叶片的生物活性成分研究进展和提取技术的发展现状,菊芋秸秆综合利用过程中的主要预处理方法和生物产品,以及菊芋块茎在食品、工业、医药等领域的发展前景。以期为菊芋资源的高效开发及综合利用提供理论依据和参考。

本文引用格式

徐淑杰 , 张宁 , 谭丽萍 , 刘同军 . 菊芋全株高值化利用研究进展[J]. 食品与发酵工业, 2024 , 50(4) : 372 -380 . DOI: 10.13995/j.cnki.11-1802/ts.034965

Abstract

Jerusalem artichoke, also called sunchoke, is a perennial plant of the sunflower family. With its high biomass yield, resistance to pests and diseases, and widespread adaptability, it has significant utilization in chemicals, pharmaceuticals, and industrial applications. The present research status, processing methods, and comprehensive applications of the whole plant of Jerusalem artichoke, including leaves, stalks, and tubers, were reviewed in this paper along with the bio-products as well as the applicable production technologies and application areas of the plant. This paper also detailed the latest development of bioactive substances and extraction technology of the leaves, main pretreatment methods, and biological products in the utilization of the stalks, and the potential prospects of the tubers in the food, industrial, and pharmaceutical areas. This paper is expected to provide a theoretical basis and reference for the high-efficiency exploitation and utilization of the resource of Jerusalem artichoke.

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