研究报告

黄大茶与薏苡仁、茯苓复配调节肠道菌群改善营养性肥胖的作用研究

  • 胡岳云 ,
  • 谢忠稳 ,
  • 杨东梅 ,
  • 钱力维 ,
  • 罗胜勇 ,
  • 袁静静 ,
  • 李庆林
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  • 1(安徽中医药大学 新安医学教育部重点实验室,安徽 合肥,230038)
    2(安徽中医药大学 药学院,安徽 合肥,230012)
    3(扬州大学附属医院,江苏 扬州,225012)
    4(安徽农业大学 茶树生物资源与利用国家重点实验室,安徽 合肥,230036)
    5(安徽中医药大学第一附属医院,安徽 合肥,230031)
    6(安徽省医学科学研究院,安徽 合肥,230061)
第一作者:硕士研究生(李庆林教授和袁静静助理研究员为共同通信作者,E-mail:liqinglin@ahtcm.edu.cn;yjgogo123@ahtcm.edu.cn)

收稿日期: 2023-09-27

  修回日期: 2023-12-26

  网络出版日期: 2024-11-28

基金资助

国家自然科学基金项目(82204707);安徽省教育厅高校协同创新项目(GXXT-2019-049,GXXT-2020-025);安徽中医药大学重点项目(2021zrzd07)

Effects of large-leaf yellow tea combined with Coix lachrymajobi L.and Poria cocosWolf on diet-induced obesity through regulating gut microbiota

  • HU Yueyun ,
  • XIE Zhongwen ,
  • YANG Dongmei ,
  • QIAN Liwei ,
  • LUO Shengyong ,
  • YUAN Jingjing ,
  • LI Qinglin
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  • 1(Key Laboratory of Xin'an Medicine, Ministry of Education, Anhui University of Chinese Medicine, Hefei 230038, China)
    2(School of Pharmacy, Anhui University of Chinese Medicine, Hefei 230012, China)
    3(Affiliated Hospital of Yangzhou University, Yangzhou 225012, China)
    4(State Key Laboratory of Tea Plant Biology and Utilization, Anhui Agricultural University, Hefei 230036, China)
    5(The First Affiliated Hospital of Anhui University of Chinese Medicine, Hefei 230031, China)
    6(Anhui Provincial Institute of Medicine Science, Hefei 230061, China)

Received date: 2023-09-27

  Revised date: 2023-12-26

  Online published: 2024-11-28

摘要

该研究考察黄大茶、薏苡仁和茯苓复配物对高脂饮食诱导肥胖改善的作用与机制。采用高脂饮食喂养C57/BL 6 N雄性小鼠12周,同时分别用黄大茶复配物(large-leaf yellow tea formula aqueous extracts,LFAE)、薏苡仁+茯苓水提物(Coix lachrymajobi L.combined with Poria cocos Wolf formula aqueous extracts, CPAE)或黄大茶水提物(large-leaf yellow tea aqueous extracts,LAE)干预处理,每周记录小鼠的体重及能量摄入。饮食干预完成后,检测各组小鼠血脂水平变化,HE染色法检测小鼠肝脏及附睾脂肪组织(epididymal adipose tissue,EAT)的形态变化,采用16S rRNA高通量测序分析各组小鼠肠道菌群的多样性与差异性,Western blotting检测EAT中腺苷酸活化蛋白激酶(AMP-activated protein kinase,AMPK)、p-AMPK、甘油三酯脂肪酶(adipose triglyceride lipase,ATGL)、激素敏感性脂肪酶(hormone-sensitive lipase,HSL)和p-HSL蛋白的表达。结果显示,与高脂组相比,CPAE和LAE组小鼠体重降低均不显著,而LFAE组小鼠的体重、TC、LDL-C、AST、ALT水平和脂质沉积显著降低,肠道菌群中厚壁菌门丰度显著降低,拟杆菌门丰度升高,属水平中阿德勒克罗伊茨菌(Adlercreutzia)、异杆菌属(Allobaculum)、经黏液真杆菌属(Blautia)、狄氏副拟杆菌(Parabacteroides)丰度显著提高,p-AMPK、ATGL和p-HSL蛋白表达均显著上调。此外,与LAE组相比,LFAE组小鼠的体重、TG水平和脂质沉积显著降低,厚壁菌门丰度降低,拟杆菌门丰度升高,AdlercreutziaAllobaculumBlautiaParabacteroides丰度显著提高,ATGL和p-HSL蛋白的表达均显著上调。综上所述,黄大茶、薏苡仁和茯苓复配物能够调节小鼠肠道菌群,促进脂肪组织脂解,协同增效改善高脂饮食诱导的肥胖。

本文引用格式

胡岳云 , 谢忠稳 , 杨东梅 , 钱力维 , 罗胜勇 , 袁静静 , 李庆林 . 黄大茶与薏苡仁、茯苓复配调节肠道菌群改善营养性肥胖的作用研究[J]. 食品与发酵工业, 2024 , 50(21) : 86 -94 . DOI: 10.13995/j.cnki.11-1802/ts.037510

Abstract

This study aimed to investigate the effects and mechanism of the combined formula (large-leaf yellow tea, Coix lachrymajobi L., Poria cocos Wolf) aqueous extracts.C57/BL 6 N male mice were fed on a high-fat diet (HFD), HFD with large-leaf yellow tea formula aqueous extracts (LFAE), or HFD with Coix lachrymajobi L.combined with Poria cocos Wolf formula aqueous extracts (CPAE), or HFD with large-leaf yellow tea aqueous extracts (LAE), and the body weight and food intake of mice were measured weekly.After a 12-week treatment, the serum levels of lipids were detected.The lipid deposition in the liver and epididymal adipose tissue (EAT) was visualized by hematoxylin-eosin (HE) staining.The abundance of gut microbiota was analyzed by high-throughput 16S rRNA gene amplification.The protein expressions of AMPK, p-AMPK, ATGL, HSL, and p-HSL in EAT were analyzed by Western blotting.Compared with the HFD-fed group, neither the CPAE nor LAE group showed a significant reduction in body weight.The body weight, lipid levels, and lipid accumulation were significantly reduced in the LFAE group.Moreover, LFAE treatment significantly decreased the abundance of Firmicutes and increased the abundance of Bacteroidetes, Adlercreutzia, Allobaculum, Blautia, and Parabacteroides.The protein expressions of p-AMPK, ATGL, and p-HSL were up-regulated in the LFAE group.In addition, compared with the LAE group, the body weight, TG levels, and lipid accumulation were significantly reduced in the LFAE group.The abundance of Firmicutes was decreased, and the abundance of Bacteroidetes, Adlercreutzia, Allobaculum, Blautia, and Parabacteroides was up-regulated.Meanwhile, the protein expressions of ATGL, and p-HSL were significantly up-regulated.In conclusion, these results indicated that LFAE synergistically ameliorated diet-induced obesity and related metabolic disorders, which may be through increasing the diversity of gut microbiota and the abundance of lipid metabolism-related bacteria and promoting lipolysis of epididymal adipose tissue in mice.

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