[1] LOU J Y, LIU Y, XU N, et al.Arctium lappa L.root extract improved hyperlipidemia by regulating the esterase activity and gut microbiota of rats on a high-fat diet[J].Journal of Functional Foods, 2024, 120:106348.
[2] 薛俊莉, 司艳红, 秦树存.老年动脉粥样硬化性心血管疾病患者长期使用他汀类药物和阿司匹林的安全隐患[J].山东第一医科大学(山东省医学科学院)学报, 2022, 43(11):870-875.
XUE J L, SI Y H, QIN S C.Safety hazards of long-term use of statins and aspirin and solutions for elderly patients with atherosclerotic cardiovascular diseases[J].Journal of Shandong First Medical University & Shandong Academy of Medical Sciences, 2022, 43(11):870-875.
[3] 陈宁宁, 常雷, 岑欣桉, 等.东北林蛙卵油脂肪酸成分分析及其氧化稳定性研究[J].吉林农业大学学报, 2020, 42(1):96-102.
CHEN N N, CHANG L, CENG X A, et al.Research on fatty acid composition and oxidation stability from ovum oil of Rana dybowskii[J].Journal of Jilin Agricultural University, 2020, 42(1):96-102.
[4] 刘俊梅, 吴世玉, 王丹洋, 等.林蛙卵营养成分和保健功能的研究进展[J].食品研究与开发, 2018, 39(11):220-224.
LIU J M, WU S Y, WANG D Y, et al.Advances in research of the nutritional value and health function of ovum of Rana chensinensis[J].Food Research and Development, 2018, 39(11):220-224.
[5] 张学义. CO2超临界萃取技术提取中国林蛙卵油的研究[J].中国林副特产, 2006(5):17-18.
ZHANG X Y.Study on extraction of egg oil of Chinese forest frog by CO2 supercritical extraction[J].Forest By-product and Speciality in China, 2006(5):17-18.
[6] ZHAO W X, JU Z G, ZHENG Y Q, et al.Extraction, Composition Analysis and Blood Lipid Lowering Activity of Rana chensinensis Ovum Oil[C].Springer Nature:Lecture Notes in Computer Science, 2023, 13637:45-55.
[7] ZHAO W X, ZHAO F G, CHEN G.Optimization of extraction conditions on the yield of Rana chensinensis egg oil by statistical experimental designs[J].Advance Journal of Food Science and Technology, 2015, 9(5):367-371.
[8] SHIROUCHI B, NAGAO K, FURUYA K, et al.Physiological functions of iso-type short-chain fatty acid and omega 3 polyunsaturated fatty acids containing oil in obese OLETF rats[J].Journal of Oleo Science, 2010, 59(6):299-305.
[9] 廖振林, 李倩滢, 陈俊杰, 等.亚麻籽油组分的功能活性研究进展[J].现代食品科技, 2021, 37(11):379-389;337.
LIAO Z L, LI Q Y, CHEN J J, et al.Research progress on the functional activity of flaxseed oil components[J].Modern Food Science and Technology, 2021, 37(11):379-389;337.
[10] LI L, XIAO Y, ZHOU J H, et al.Effects of Berberine on glucolipid metabolism among dehydroepiandrosterone-induced rats of polycystic ovary syndrome with insulin-resistance[J].Heliyon, 2024, 10(2):e24338.
[11] 刘殊凡, 迟晓星, 王鹤霖, 等.玉米、荞麦复配粉对高脂血症大鼠的降血脂作用[J].食品工业科技, 2024, 45(19):337-345.
LIU S F, CHI X X, WANG H L, et al.Hypolipidemic effect of maize and buckwheat complex powder in hyperlipidemic rats[J].Science and Technology of Food Industry, 2024, 45(19):337-345.
[12] 潘小姣, 莫小莹, 陈晓春, 等.厚皮菜总黄酮对小鼠高脂血症的预防及作用机制[J].中国老年学杂志, 2024, 44(11):2707-2711.
PAN X J, MO X Y, CHEN X C, et al.Prevention and mechanism of total flavonoids from Ipomoea crassipes on hyperlipidemia in mice[J].Chinese Journal of Gerontology, 2024, 44(11):2707-2711.
[13] 唐子惟, 刘应, 陶鹏, 等.黄精配伍老鹰茶辅助降血脂作用[J].食品研究与开发, 2024, 45(6):48-53.
TANG Z W, LIU Y, TAO P, et al.Auxiliary hypolipidemic effect of combination of Polygonatum cyrtonema and hawk tea[J].Food Research and Development, 2024, 45(6):48-53.
[14] 李建, 温伯泉, 郭士兵, 等.辛伐他汀对肋骨骨折大鼠外周血T细胞亚型及炎症因子表达的影响[J].中国医院用药评价与分析, 2021, 21(9):1049-1052.
LI J, WEN B Q, GUO S B, et al.Effects of simvastatin on T cell subsets and expression of inflammatory factors in peripheral blood of rats with rib fracture[J].Evaluation and Analysis of Drug-Use in Hospitals of China, 2021, 21(9):1049-1052.
[15] 王荣, 王娜娜, 杨宽, 等.紫苏籽油的抗衰老作用及机制探究[J/OL].中国油脂, 2024:1-9.(2024-06-07).DOI:10.19902/j.cnki.zgyz.1003-7969.240161
WANG R, WANG N N, YANG K, et al.Study on anti-aging effect and mechanism of perilla seed oil[J/OL].China Industrial Economics, 2024:1-9.(2024-06-07).DOI:10.19902/j.cnki.zgyz.1003-7969.240161
[16] 毛静, 张洁, 孟燕, 等.芪药消渴胶囊对胰岛素抵抗大鼠糖脂代谢和肝脏组织IRS-2蛋白表达的影响[J].四川中医, 2021, 39(6):51-54.
MAO J, ZHANG J, MENG Y, et al.Effect of qiyao Xiaoke capsule on IRS-2Protein expression in liver tissue of rats with insulin resistance[J].Journal of Sichuan of Traditional Chinese Medicine, 2021, 39(6):51-54.
[17] 袁雪薇, 韩淑芬, 张建伟, 等.亮氨酸对高脂大鼠非酒精性脂肪性肝病影响[J].中国公共卫生, 2014, 30(9):1160-1162.
YUAN X W, HAN S F, ZHANG J W, et al.Effects of leucine on nonalcoholic fatty liver disease induced by high fat diet in rats[J].Chinese Journal of Public Health, 2014, 30(9):1160-1162.
[18] 彭飞, 徐峰, 刘彬, 等.中国林蛙卵油对高脂血症大鼠降脂作用的观察[J].医学理论与实践, 2003, 16(9):996-997.
PENG F, XU F, LIU B, et al.Observation of effects of Rana temporaria chensinensis David egg oil on lowering blood lipid in rats[J].The Journal of Medical Theory and Practice, 2003, 16(9):996-997.
[19] 翟磊, 陈建国, 田世民, 等.亚麻籽油磷虾油软胶囊对高血脂模型大鼠血脂的影响[J].食品与发酵工业, 2024, 50(5):54-58.
ZHAI L, CHEN J G, TIAN S M, et al.Effect of flaxseed oil krill oil soft capsule on blood lipid in hyperlipidemia rats model[J].Food and Fermentation Industries, 2024, 50(5):54-58.
[20] 苏玉春, 陈光, 郭会楠, 等.林蛙卵黑色素的提取工艺及其抗氧化活性[J].西北农林科技大学学报(自然科学版), 2017, 45(2):196-202.
SU Y C, CHEN G, GUO H N, et al.Extraction and antioxidant activities of melanin from brown frog eggs[J].Journal of Northwest A & F University (Natural Science Edition), 2017, 45(2):196-202.
[21] 韩子晗, 孙尧, 杨富雅, 等.林蛙卵油的提取、成分分析及抗氧化活性研究[J].食品工业科技, 2020, 41(11):60-65.
HAN Z H, SUN Y, YANG F Y, et al.Extraction, component analysis and antioxidant activity of Rana chensinensis egg oil[J].Science and Technology of Food Industry, 2020, 41(11):60-65.
[22] 陈大勇, 杨靖, 李硕, 等.林蛙卵多糖的提取工艺及其抗氧化作用研究[J].西北农林科技大学学报(自然科学版), 2013, 41(12):149-154.
CHEN D Y, YANG J, LI S, et al.Optimization of polysaccharides extraction from brown frog egg and the antioxidant activity of extracted polysaccharides[J].Journal of Northwest A & F University (Natural Science Edition), 2013, 41(12):149-154.
[23] 孙嘉莉, 赵文燕, 朱东亮, 等.沙棘果皮渣总黄酮体内外降血脂活性研究[J].食品工业科技, 2024, 45(24):353-363.
SUN J L, ZHAO W Y, ZHU D L, et al.Hypolipidemic activity of total flavonoids from sea buckthorn peel residue in vivo and in vitro[J].Science and Technology of Food Industry, 2024, 45(24):353-363.