鲜切洋葱贮藏期间品质变化及其保鲜技术的研究展望
管磬馨, 胡文忠, 陈晨, 刘程惠, 张越, 葛佳慧, 孙小渊
Research progress on quality changes and preservation technologies of fresh cut onion during storage
GUAN Qingxin, HU Wenzhong, CHEN Chen, LIU Chenghui, ZHANG Yue, GE Jiahui, SUN Xiaoyuan
食品与发酵工业
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2019, (6): 249
-254
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DOI: 10.13995/j.cnki.11-1802/ts.018123
