重组Bacillus subtilis产麦芽四糖淀粉酶的发酵优化及麦芽四糖制备
杨亚楠, 宿玲恰, 吴敬
Optimized fermentation condition of recombinant Bacillus subtilis producing maltotetraose amylase and maltotetraose preparation
YANG Yanan,SU Lingqia,WU Jing
食品与发酵工业
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2019, (8): 44
-49
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DOI: 10.13995/j.cnki.11-1802/ts.018948
