辅色素对葡萄酒单体花色苷及颜色的影响

辅色素对葡萄酒单体花色苷及颜色的影响

唐柯, 倪高玉, 李记明, 姜文广, 徐岩

Effect of co-pigment on monomeric anthocyanin and color of wine

TANG Ke, NI Gaoyu, LI Jiming, JIANG Wenguang, XU Yan

食品与发酵工业 . 2019, (22): 54 -59 . DOI: 10.13995/j.cnki.11-1802/ts.018891