壳聚糖姜精油复合保鲜剂对甜椒贮藏品质的影响

张轶斌, 贾晓昱

Effects of chitosan coating enriched with ginger oil on qualitative properties of sweet pepper

ZHANG Yibin, JIA Xiaoyu

食品与发酵工业 . 2019, (22): 228 -232 . DOI: 10.13995/j.cnki.11-1802/ts.021615