卵磷脂及复合物的功能活性研究进展
宫璇, 齐筱莹, 赵志康, 逄昕雨, 郭梦雪, 叶张靖, 王友军, 李欣玉, 卢航
Research progress on the functional activity of lecithin and lecithin complex
GONG Xuan, QI Xiaoying, ZHAO Zhikang, PANG Xinyu, GUO Mengxue, YE Zhangjing, WANG Youjun, LI Xinyu, LU Hang
食品与发酵工业
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2021, (6): 295
-299
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DOI: 10.13995/j.cnki.11-1802/ts.025729
