赤水晒醋醋醅中醋酸菌的筛选和发酵特性研究
石庆叠, 何星, 卢红梅, 陈莉, 张祥瑞, 魏建敏,
Screening of acetic acid bacteria in Chishui sun-dried vinegar Pei and its fermentation characteristics
SHI Qingdie, HE Xing, LU Hongmei, CHEN Li, ZHANG Xiangrui, WEI Jianmin
食品与发酵工业
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2021, (14): 223
-228
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DOI: 10.13995/j.cnki.11-1802/ts.025996
