微孔板筛选酿酒酵母乙醇发酵相关性状的因素探究
余鸿飞, 姜娇, 董琦楠, 黄蓉, 商华, 叶冬青, 刘延琳
Factors affecting the selection of Saccharomyces cerevisiae with alcoholic fermentation related phenotypes via microtiter plates
YU Hongfei, JIANG Jiao, DONG Qinan, HUANG Rong, SHANG Hua, YE Dongqing, LIU Yanlin
食品与发酵工业
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2021, (20): 8
-14
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DOI: 10.13995/j.cnki.11-1802/ts.026851
