桂热2号红茶冷冻干燥关键技术研究及品质评价
阳景阳, 罗莲凤, 骆妍妃, 陈远权, 李子平, 冯红钰, 覃宏宇, 韦锦坚
Research on freeze-drying key technology and quality evaluation of Guire2 black tea
YANG Jingyang, LUO Lianfeng, LUO Yanfei, CHEN Yuanquan, LI Ziping, FENG Hongyu, QIN Hongyu, WEI Jinjian
食品与发酵工业
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2021, (20): 97
-104
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DOI: 10.13995/j.cnki.11-1802/ts.025206
