体外模拟消化对黑米复配粥多酚、黄酮、花青素及协同抗氧化活性的影响
朱仁威, 敦惠瑜, 刘婷, 陆俊
Effects of in vitro simulated digestion on polyphenol, flavonoid anthocyanin and synergistic antioxidant activity of composite black rice porridge
ZHU Renwei, DUN Huiyu, LIU Ting, LU Jun
食品与发酵工业
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2021, (20): 133
-140
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DOI: 10.13995/j.cnki.11-1802/ts.027008
