姜黄素结合胡椒碱对冷链物流运输过程中三文鱼保鲜效果的影响
俞滢洁, 林婷, 杨胜平, 邱伟强, 谢晶, 钱韻芳
The effect of curcumin combined with piperine on quality of salmon (Salmo salar) in cold chain logistics
YU Yingjie, LIN Ting, YANG Shengping, QIU Weiqiang, XIE Jing, QIAN Yunfang
食品与发酵工业
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2021, (20): 152
-160
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DOI: 10.13995/j.cnki.11-1802/ts.026357
