混菌发酵紫苏粕小肽提取工艺优化及体外抗氧化活性研究
田海娟, 王蕾, 刘名鑫, 吴停停, 张艳, 张传智, 潘艳
Optimization of extraction process and antioxidant activity in vitro of small peptides from mixed bacteria fermented Perilla meal
TIAN Haijuan, WANG Lei, LIU Mingxin, WU Tingting, ZHANG Yan, ZHANG Chuanzhi, PAN Yan
食品与发酵工业
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2021, (20): 219
-224
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DOI: 10.13995/j.cnki.11-1802/ts.026763
