桑葚微胶囊对酸奶品质与风味的影响
卢钏燚, 周静, 赵涛, 魏春菊, 贺禧, 王颖, 雷激
Effect of mulberry microcapsules on quality and flavor of yogurt
LU Chuanyi, ZHOU Jing, ZHAO Tao, WEI Chunju, HE Xi, WANG Ying, LEI Ji
食品与发酵工业
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2025, (1): 312
-321
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DOI: 10.13995/j.cnki.11-1802/ts.038442
