等离子高温蒸汽技术对大米血糖生成指数的影响及其机制初探
王梦倩, 葛鹏飞, 袁迪, 郭敏, 王黎明, 应剑
Influence and mechanism of plasma high-temperature steam technology on glycemic index of rice
WANG Mengqian , GE Pengfei, YUAN Di, GUO Min, WANG Liming, YING Jian
食品与发酵工业
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2025, (6): 97
-102;111
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DOI: 10.13995/j.cnki.11-1802/ts.039383
