水开菲尔粒中产酸菌株的筛选及其在无醇发酵麦芽汁中的应用
文舒瑶, 郭宝松, 梁悦琪, 卫晓涵, 陈映羲, 纪超凡, 张素芳
Screening of acid-producing strains in water kefir grains and their application in alcohol-free fermentation of wort
WEN Shuyao, GUO Baosong, LIANG Yueqi, WEI Xiaohan, CHEN Yingxi, JI Chaofan, ZHANG Sufang
食品与发酵工业
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2025, (8): 60
-67
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DOI: 10.13995/j.cnki.11-1802/ts.039503
