天山北麓玛纳斯小产区四种干红葡萄酒香气物质特征分析
张文昊, 陈新军, 孙雪楠, 武运, 李宁, 黄翠, 王美琪, 马文瑞, 陈卫林
Characterization of aroma substances of four dry red wines from Manas region in northern foot of Tianshan Mountains
ZHANG Wenhao, CHEN Xinjun, SUN Xuenan, WU Yun, LI Ning, HUANG Cui, WANG Meiqi, MA Wenrui, CHEN Weilin
食品与发酵工业
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2025, (8): 299
-306
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DOI: 10.13995/j.cnki.11-1802/ts.038662
