苯并噻二唑诱抗‘蛇龙珠’葡萄浸渍工艺优化及其对葡萄醪品质的影响分析
赵曼, 李敏, 关茹文, 王凯, 韩雨岐, 王建峰, 李霁昕, 冯丽丹, 蒋玉梅
Optimization of impregnation process of benzothiadiazole treatment ‘Cabernet Gernischt’ grapes and effect analysis of its grape mash quality
ZHAO Man, LI Min, GUAN Ruwen, WANG Kai, HAN Yuqi, WANG Jianfeng, LI Jixin, FENG Lidan, JIANG Yumei
食品与发酵工业
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2025, (11): 123
-133
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DOI: 10.13995/j.cnki.11-1802/ts.039818
