基于智能感官设备饮中喜好度及饮后舒适度的纯生啤酒的可饮性研究
李德超, 丁小燕, 张万伯, 李喜书, 曹婷, 孟芳会, 王进, 李红, 杨东, 武敏
Study on the drinkability of draft beer based on intelligent sensory equipment measured preference during consumption and comfort after drinking
LI Dechao, DING Xiaoyan, ZHANG Wanbo, LI Xishu, CAO Ting, MENG Fanghui, WANG Jin, LI Hong, YANG Dong, WU Min
食品与发酵工业
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2025, (13): 144
-149
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DOI: 10.13995/j.cnki.11-1802/ts.040327
