冷冻处理对红薯粉条复水性、质构特性及消化特性的影响
范明辉, 蔡静静, 索标, 郑帅帅, 杨勇, 艾志录
Effects of freezing treatment on rehydration, texture and digestive characteristics of sweet potato vermicelli
FAN Minghui, CAI Jingjing, SUO Biao, ZHENG Shuaishuai, YANG Yong, AI Zhilu
食品与发酵工业
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2025, (18): 76
-82
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DOI: 10.13995/j.cnki.11-1802/ts.041377
