食源唾液酸糖肽糖基化修饰对病原微生物和老人肠道菌群的影响
朱娇, 吴剑荣, 牛文璇, 范群艳, 柳训才
Impact of dietary sialoglycopeptides glycosylation on pathogenic microorganisms and gut microbiota in elderly individuals
ZHU Jiao, WU Jianrong, NIU Wenxuan, FAN Qunyan, LIU Xuncai
食品与发酵工业
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2025, (22): 89
-100
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DOI: 10.13995/j.cnki.11-1802/ts.042076
