复合乳酸菌菌剂制备及其在苹果渣发酵中的应用
俞佳, 蔡锦, 韩雨馨, 郑文慧, 郭亚萍, 宋文超, 冯天佳, 穆亚楠, 刘变芳
Preparation of compound lactic acid bacteria agent and application in the fermentation of apple pomace
YU Jia, CAI Jin, HAN Yuxin, ZHENG Wenhui, GUO Yaping, SONG Wenchao, FENG Tianjia, MU Yanan, LIU Bianfang
食品与发酵工业
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2025, (23): 172
-179
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DOI: 10.13995/j.cnki.11-1802/ts.042569
